Spice Of India

A Fine Authetic Indian Cuisine


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Welcome to spice Of India

Our Delicious Story

Our family-run restaurant, **Spice of India**, first opened in 2003 on South William Street, bringing authentic Indian flavors to the heart of Ireland. As our passion for traditional recipes grew, we expanded across the country. In 2014, we opened our second location in Clonsilla, now renowned for its rich delicacies and flavorful dishes. Today, **Spice of India** continues to serve high-quality Indian cuisine, delighting food lovers with fresh ingredients, aromatic spices, and warm hospitality.


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Our Featured Delicacies

Top view of flavorful Indian biryani in a cooking pan, garnished with cashews and herbs.

Biryani

Our Biryani – A fragrant, spiced rice dish layered with tender meat or vegetables, slow-cooked to perfection.

Tandoori Chicken

Our Tandoori Chicken – Tender, marinated chicken cooked in a traditional tandoor oven for a smoky, spiced flavor.

Traditional tikka masala with naan bread, rice, and spices on a dark background.

Tikka masala

Our Tikka Masala– A creamy, spiced tomato-based curry with tender marinated meat or paneer, served with rice or naan for a flavorful experience!

Juicy skewers of grilled meat sizzling over open flames, creating a tasty barbecue feel.

Shish Kebab

Our Shish Kebab – Juicy, marinated meat skewered and grilled to perfection with aromatic spices.


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Loved by Many